This is part of my Makin' Bacon podcast, you can check out all the episodes or subscribe on your favorite podcast player.
Today we talk about how to self publish a cookbook, leveraging your blog to work with brands and how publishing a cookbook can help you stand out in the crowd!
As bloggers we already write recipes, take photographs, and know how to connect with our readers...but if you suggest putting out a cookbook many people get really nervous. And it can definitely be a challenging experience if you haven't done it before, but today's guest is the perfect person to help us out.
This episode from the Makin' Bacon Podcast podcast is available on all your favorite podcast platforms including Apple Podcasts, Spotify, Stitcher, Overcast, and Google Podcasts.
The video of the interview is also available on the Makin' Bacon YouTube Channel.
She has been food blogging for almost 10 years. What started as a blog to help her fellow college students learn how to cook has turned into a blog that helps home cooks nail cooking in their own kitchens through simple recipes and techniques like sous vide. She's also the author of Everyday Sous Vide: It's All French to Me and teaches fellow food bloggers how to self publish cookbooks of their own.
I can't wait to learn from today's guest, Chelsea Cole from A Duck's Oven
If you want to read some more about this, here are a few helpful links.
How do you approach this?
Let me know in the Makin Bacon Facebook Group or the comments below.
Hi, I'm Jason Logsdon! I'm an adventurous home cook and the head writer and photographer for Amazing Food Made Easy. I grew my income to 6-figures by focusing on serving my Fans by providing massive value, and I want to help you do the same.
