We often don't think about getting behind the microphone ourselves. But from growing our brands to creating content, podcasting can be a great way to move your business forward. Today, we dive into the ins and outs of podcasting, including how to generate leads, grow your brand, and even create amazing content.
Read NowJason and Elizabeth Falcigno talk about why diversifying your income is so important and how you can find brands to work with on sponsored posts.
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There are things we don't do because we don't like doing them. There are things we don't do because we are scared of them. Being able to tell which is which is a key to pushing yourself forward.
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Today, I chat with Abbey Rodriguez and Chandice Probst about the true value of going to conferences, what small events even regular bloggers can host, and why networking is critical to success...yes, even for you.
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As bloggers, we often forget that there is a whole world outside of our blogs. We get so caught up being online, writing our recipes and relying on ads and affiliate links that we forget there are things offline, whether it's tours, demos, events or classes. There's a lot of things you can do in the real world; at least when the pandemic is finally over.
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Today we talk to Chelsea Cole about how to self publish a cookbook, leveraging your blog to work with brands and how publishing a cookbook can help you stand out in the crowd!
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Today we're going to dive into using giveaways to promote your brand, getting started with Instagram, and why you just need to ignore the numbers. Part of being a successful blogger is crafting your own style and being visible across several platforms. Today's guest is going to help us discover how.
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The holidays are a great time for bloggers to boost their income, but many of them are doing it wrong and burning themselves out in the process. Today, we dive into the right way to go about maximizing your holidays or any time of the year.
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Today, we are going to talk with Madison Wetherill about how to find out what your audience is looking for, why great design matters, and why a brand is more than just a logo.
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Today, we talk with Annelies Zijderveld about the hardest part of writing cookbooks, how to pitch brands you love, and why giving back can help you, and your community.
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Barbara Hobart is a television writer/producer who has also been manufacturing and developing products since 1994. (She invented and introduced the first injection-molded decorative light switch cover to the UK.) She expanded her company, HomePlates Worldwide, and now consults with companies large and small to help strengthen brand identities and awareness through custom products.
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Lori Rice is a professional photographer who built up her clientele by working with brands and networking at food and blogging events. We talk about when to pivot your blog, how to price client work, tips for photographers looking to improve, and how to get the most out of conferences.
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Brands can be very important to the success of many different food bloggers. However, it can be really hard to start a conversation with them. Kami Kilgore is here to help you figure out the best way to talk to these brands and break down those barriers.
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In this episode, we are going to talk with Kami Kilgore from Everything Food Conference about what you can do to get the most out of conferences, how to approach and work with brands, and the importance of critically looking at the bad to move forward with the good.
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One of the most difficult things you run into when you start working with clients, whether you're doing photography, social media consulting, or any sort of consulting work is figuring out what should you charge. A lot of things go into the pricing decision and it can be stressful not knowing if you're charging too much or not charging enough.
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