Recent Recipes Page 31

Sometimes you are not looking for anything specific and you just want to browse a bunch of great recipes. With more than 592 recipes Amazing Food Made Easy can help provide inspiration in many directions.

You can skim the recipes below, searching for something that jumps out at you, or you can view my most popular recipes. If you are looking for something specific you can search and filter the recipes, such as Steak Recipes, Infusions, Sous Vide Recipes, Agar Recipes, Whipping Siphon Recipes, or Gel Recipes or using the links below.

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• Concepts: Dish, Emulsifying, Fish, Sous Vide, Sous Vide Fish , Sous Vide Recipes, Sous Vide Salmon , Vinaigrette, Xanthan Gum, Xanthan Gum Emulsifying, Xanthan Gum Thickening, Xanthan Gum Vinaigrette
  
  Info: Sous vide salmon is a tender, soft meat that can be unlike anything cooked in a traditional manner. I pair it with spicy jalapenos and sous apples for a tart, rich dish. Sous Vide Salmon Recipe with Apple and Jalapenos
• Concepts: Beef, Party Foods, Pickling, Recipe, Steak, Whipping Siphon, Whipping Siphon Infused Food
  
  Info: It took me awhile to develop a taste for steak tartare but now that I have I can't get enough of it. There's something about the lightly seasoned, slightly chewy beef that I just love. Steak Tartare with Sour Apples Recipe
• Concepts: Cheese, Dips, Party Foods, Recipe, Shrimp, Sodium Citrate, Sodium Citrate Cheese Recipes, Sodium Citrate Fondue Queso Recipes, Sous Vide, Sous Vide Recipes, Sous Vide Shrimp
  
  Info: This shrimp and chile queso recipe adds sodium citrate to a cheddar and Gouda cheeses to give it a modernist twist treat for any party. This dish combines sweet shrimp, rich melted cheese and spicy peppers into a a decadent sauce that can be served with tortilla chips, bread chunks or on fajitas or tacos! Shrimp and Chile Queso Recipe with Sodium Citrate
• Concepts: Agar Agar, Agar Fluid Gel Recipes, Appetizer, Carrageenan, Carrageenan Gel, Custard, Dairy Gel, Fluid Gel, Gelling, Iota and Kappa Carrageenan Gel Recipes, Iota Carrageenan, Kappa Carrageenan, Milk, Party Foods, Vegetable
  
  Info: This great party snack use a crispy bacon base topped with a creamy corn custard and a spicy poblano chile fluid gel to make a rich and complex one-bite snack. Roasted Poblano, Corn and Bacon Bite Recipe
• Concepts: Cheese, Fruit, Recipe, Salad, Sous Vide, Sous Vide Beets, Sous Vide Recipes, Sous Vide Vegetable , Vegetable, Sous Vide Fruit and Vegetables
  
  Info: When cooking sous vide beets it tenderizes them without turning them mushy and this recipes combines them in a walnut and blue cheese salad with Mandarin oranges. Sous Vide Butter-Poached Beet Salad Recipe with Pecans
• Concepts: Emulsifying, Recipe, Sous Vide, Sous Vide Asparagus, Sous Vide Recipes, Sous Vide Vegetable , Vegetable, Xanthan Gum, Xanthan Gum Thickening, Xanthan Gum Vinaigrette, Sous Vide Fruit and Vegetables
  
  Info: Sous vide asparagus is similar to blanched asparagus but ends up with a stronger flavor and slightly firmer texture. It only needs a short cooking time unless the asparagus is really thick. Sous Vide Asparagus Recipe with Dijon Mustard Vinaigrette
• Concepts: Alcohol, Cocktails, Drink, Foam, Fruit, Gelatin, Gelatin Foam Recipes, Gelling, Gels, Party Foods, Recipe, Whipping Siphon, Whipping Siphon Foams, Whipping Siphon Gelatin Foams
  
  Info: Cosmos are becoming a more and more popular drink and I mix it up by making different flavors of cosmo and by adding some flair in the form of a fruit gelatin foam from a whipping siphon. Foamed Fruit Cosmos Recipe
• Concepts: Alcohol, Cocktails, Drink, Foam, Fruit, Gelatin, Gelatin Foam Recipes, Gelification, Gelling, Gels, Infusions, Recipe, Sous Vide, Sous Vide Drink , Sous Vide Infused Alcohol, Sous Vide Infused Vodka, Sous Vide Infusions, Sous Vide Recipes, Whipping Siphon, Whipping Siphon Gelatin Foams
  
  Info: Using sous vide infused vanilla-orange vodka makes this modernist cocktail extra flavorful and the half and half adds a richness that cannot be beat. Creamsicle with Sous Vide Infused Orange-Vanilla Vodka Recipe
• Concepts: Beef, Emulsifying, Fruit, Recipe, Salad, Sous Vide, Sous Vide Beef , Sous Vide Recipes, Sous Vide Steak , Sous Vide Tri-Tip, Steak, Xanthan Gum, Xanthan Gum Thickening
  
  Info: This sous vide tri-tip steak recipe takes full advantage of the rich, meaty cut and is tenderized through the sous vide process and pared with an exotic fennel, orange, and olive salad. Sous Vide Tri-Tip Recipe with Roasted Fennel and Orange Salad
• Concepts: Beef, Cheese, Dish, Foam, Recipe, Sous Vide, Sous Vide Beef , Sous Vide Filet Mignon, Sous Vide Recipes, Sous Vide Steak , Sous Vide Tenderloin, Sous Vide Tenderloin Steak, Steak, Whipping Siphon, Whipping Siphon Foams
  
  Info: Sous vide filet mignon, or beef tenderloin, is a super tender, lean cut of beef that is often served as a fancy steak and works great with the low temperature precision cooking. Sous Vide Filet Mignon Recipe with Blue Cheese Mousse
• Concepts: Appetizer, Cheese, Foam, Infusions, Party Foods, Recipe, Whipping Siphon, Whipping Siphon Foams, Whipping Siphon Infused Food, Whipping Siphon Infusions
  
  Info: Honey goat cheese is already light and airy but in this recipe it gets a modernist cooking twist by using a whipping siphon to turn it into creamy clouds. I serve it on small flatbreads with port-infused figs for a fun texture and taste combination! Honey Goat Cheese Recipe with Port-Infused Figs
• Concepts: Appetizer, Party Foods, Recipe
  
  Info: This basic flatbread recipe is easy to make and has great flavor. Be adventuresome when adding garnishes to the dough, or as toppings either before or after cooking! Flatbreads are always party favorites! Basic No-Knead Flatbread Base Recipe
• Concepts: Appetizer, Fruit, Party Foods, Pickling, Recipe, Tuna, Whipping Siphon, Whipping Siphon Infused Food, Xanthan Gum, Xanthan Gum Thickening
  
  Info: By using the basic modernist ingredient of xanthan gum this recipe turns tuna into an upscale party favorite for any gathering. I serve the tuna squares with a pickled pear relish and an Asian accent sauce for a pop of flavor. Seared Tuna Squares Recipe
• Concepts: Nomiku, Potato, Recipe, Sous Vide, Sous Vide Recipes, Sous Vide Sweet Potato
  
  Info: Sweet potatoes are a classic holiday dinner staple. Using sous vide helps you ensure they are perfectly cooked and come out tender with loads of flavor. This recipe candies the sweet potatoes for even more flavor. Sous Vide Sweet Potatoes
• Concepts: Air, Appetizer, Deviled Egg, Egg, Foam, Lecithin, Party Foods, Recipe, Soy Lecithin, Soy Lecithin Air
  
  Info: Deviled eggs with bacon and chives are a common party food but this recipe takes it up a notch by using modernist cooking techniques to make it candied bacon and chive air! Your party guests will enjoy the crispy, sweet, spicy and smoky flavors of the candied bacon while the chive air adds a fresh onion flavor with a hint of sweetness. A fun treat for your family and friends. Candied Bacon with Chive Air Recipe

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