Sous Vide Chimichurri Potatoes Recipe

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Written by Mike La Charite

This recipe is part of the collaboration between The ISVA and Amazing Food Made Easy. You can check out all the great content both sites have to offer.

These potatoes are a great side dish for meat or seafood. They end up perfectly soft and creamy inside but crispy outside thanks to a quick trip to the broiler.

Want more like this? Our comprehensive book Champions of Sous Vide is a great collection of more than 70 sous vide recipes from two dozen top sous vide cooks.

Sous Vide Chimichurri Potatoes Recipe

Published: March 21, 2023
By Mike La Charite
Prep Time: 15 Minutes
Total Time: 1.5 Hours
Cooks: 183°F (83°C) for 1 hour
Serves: 4

Ingredients for Sous Vide Chimichurri Potatoes

For the Potatoes
6 medium sized red or yukon gold potatoes, skin on
To Finish
1 teaspoon Kosher salt
2 - 3 tablespoons Plating Grace and Grub Latin Chimi-Fresca sauce (or your favorite chimichurri)
1 - 2 tablespoons olive oil

Cooking Instructions for Sous Vide Chimichurri Potatoes

For the Potatoes

Cut potatoes into a 1/2" - 3/4" dice.

Bag (do not season or add fat to the bag) and cook at 183°F / 83°C for 1 hour.

If making ahead, chill the potatoes in an ice bath and then refrigerate until ready to use.

To Finish

When ready to finish the dish, place potatoes on a sheet pan greased with cooking spray and dry them off with a paper towel.

Season with salt and place in a 425°F / 218°C oven for 10 minutes. You can place under a high broiler for the last 5 minutes if needed to help them crisp up.

Remove the potatoes from the oven. In a bowl, add the chimichurri sauce and olive oil to reach desired consistency. Toss the potatoes in the sauce and reserve for service.

Want more like this? Our comprehensive book Champions of Sous Vide is a great collection of more than 70 sous vide recipes from two dozen top sous vide cooks.

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All tags for this article: ISVA Sous Vide Recipe Collection, Potato, Sous Vide Fruit and Vegetables, Sous Vide Potato, Sous Vide Recipes, Sous Vide Vegetable , Vegetable

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Sous Vide Chimichurri Potatoes Recipe

Sous Vide Chimichurri Potatoes Recipe

Ingredients for Sous Vide Chimichurri Potatoes

For the Potatoes

To Finish

Cooking Instructions for Sous Vide Chimichurri Potatoes

For the Potatoes

To Finish

Related Amazing Food Made Easy Articles

Want to Level Up Your Sous Vide Game?

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