Sous Vide Time and Temperature Charts

Welcome to the Amazing Food Made Easy sous vide time and temperature charts. To view the recommended cooking suggestions for an item just select it from the menu below. You can also view all the sous vide time and temperatures.

What Would You Like to Sous Vide?

How to Sous Vide Bulgur

I usually combine 1/2 cup bulgur with 2/3 cup + 1 tablespoon liquid and cook it at 185°F (85°C) for 25 minutes.

bulgur

I recommend checkout out my guide for how to sous vide bulgur for more information.

New to Sous Vide?

I'd like to invite you to join my FREE Sous Vide Quick Start email course. It will help you make perfect meats, master searing, and discover the sous vide times and temperatures you need to make everyday food amazing...and impress your friends and family.
Join Now!

What is the Best Sous Vide Bulgur Temperatures and Times?

I usually combine 1/2 cup bulgur with 2/3 cup + 1 tablespoon liquid and cook it at 185°F (85°C) for 25 minutes.
  • Standard: 185°F (85°C) for 25 minutes (85.0ºC)

Do you have experience cooking bulgur? Let us know your thoughts in the comments below!

Looking for more grains and dough? Check out the sous vide grains and dough time and temperatures for all the sous vide information you need.

What Are Some Sous Vide Bulgur Recipes?

Here are several of the Bulgur recipes that I recommend trying out.

Sous Vide Porridge with Berries Recipe

Sous Vide Porridge with Berries Recipe image Porridge and oatmeal are very similar to each other, with the main difference being that porridge often contains multiple types of grains. This one combines quick cooking steel cut oats, quinoa, and bulgur, but you can use any combination of grains that cook about the same amount of time. I add some milk as well for a creamier result top it all off with some berries, almonds, maple syrup and fresh mint.

Sous Vide Bulgur Comments

placeholder image

Cookie Consent

This website uses cookies or similar technologies, to enhance your browsing experience and provide personalized recommendations. By continuing to use our website, you agree to our Privacy Policy