Sous vide recipe site

In the Sous Vide Recipes Forum
An excellent site below with lots of sous vide recipes. The pork belly is particularly good.

http://www.britishlarder.co.uk/recipe/sous-vide-recipe/#axzz1KivCu3Wu
By DaveyT on Wednesday, April 27, 2011 at 11:57 AM


7 Replies So Far

Thanks Davey. Nice site. Although the recipes are arguably a little too "cheffy" for me, the times and temperatures in the sous vide recipes are very useful.
By IaninFrance on Thursday, May 12, 2011 at 01:27 PM
Should you have apple or android phones, I recommend Jason's app which has now supplanted Baldwin's book for my cooking. Even made it onto my home page on the phone

Dave
By DaveyT on Thursday, May 12, 2011 at 02:19 PM
Nope, I'm a dinosaur, Don't have a mobile of any kind. Shame really.
By IaninFrance on Friday, May 13, 2011 at 05:09 PM
Ah well, I suppose that the book will contain similarly useful tables? Baldwin is fine but I haven't found myself cooking meat to be done ASAP, rather I use it for tenderising for the majority of the time. The timetables that are used in the app (and I guess the book) suit this style a lot better. I do occasionally use the pasteurising tables for cooking chicken as I've found it gets a bit soggy when overdone and hence ASAP works quite well.

By DaveyT on Wednesday, May 18, 2011 at 06:09 PM
That's correct DaveyT, we have the same charts in both Beginning Sous Vide and Grilling Sous Vide.
By Jason Logsdon on Wednesday, May 18, 2011 at 06:24 PM
Apropos of British larder, I made some serious comments/criticisms to their coq au vin recipe, and instead of answering them they merely removed my post. I don't think that's the way to run a website.


By IaninFrance on Wednesday, May 18, 2011 at 11:25 PM
That is disappointing. I recall seeing the recipe six months ago and thinking it had some ideas to build on. Too bad they don't want constructive criticism (assuming that's what it was).
By Rob Babcock on Monday, October 24, 2011 at 08:39 AM


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