New machine

In the Sous Vide Equipment Forum
Hi all

I'm new to the forum but not new to sous vide. I bought an SVS a while ago and have recently "upgraded" to an immersion circulator, which I love as it's so versatile.

Like many, I cook in batches and freeze the meals ready to reheat. In fact I have a new chest freezer being delivered today to put in the garage.

I just thought I'd introduce myself as I've been a lurker on here for a while and have gained a lot of useful information. I'd like to join the community so I can maybe give a little back while continually learning.

Thanks for reading, Dave
UK
By David on Wednesday, September 19, 2012 at 10:27 AM


5 Replies So Far

Hi Dave, welcome to this forum. I have learned quite a bit here and hopefully you will find it as helpful as I have. I will be interested to hear from you as to how the immersion circulator compares to the SVS.
By ElsieD on Wednesday, September 19, 2012 at 12:31 PM
Hi Dave, welcome to the forums!
By Jason Logsdon on Wednesday, September 19, 2012 at 01:21 PM
Thanks for the welcome.

I wrote a review of the immersion circulator and compared it to the SVS a few weeks ago. It was going to be published on a friend's blog but she hasn't got round to it yet. I'd be happy to post it up here if people are interested?

Thanks, Dave
By David on Thursday, September 20, 2012 at 02:21 PM
As posted above, I would be very interested in reading your comparison.
By ElsieD on Thursday, September 20, 2012 at 03:12 PM
OK, I'll post it as a separate thread to make it easier to search.

Dave
By David on Thursday, September 20, 2012 at 06:08 PM


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