Sous Vide Holiday Cookbook Review

Hot on the heels of their announcement of the Sous Vide Supreme Demi, Sous Vide Supreme has also put out a book for holiday sous vide cooking, the Sous Vide Holiday Cookbook.

It's a nice little cookbook, about 58 pages, with around 20 recipes from appetizers to desserts. It's put together nicely and is full color with decent pictures. It also has a brief overview of the sous vide process and some cook-chill-serve tips that are nice. It also has a nice recommendation for planning out the timing of your Thanksgiving or holiday meal.

It's not a guide to sous vide by any means and not all of the recipes are for sous vide but if you're looking for some holiday cooking ideas it might be worth picking up the Sous Vide Holiday Cookbook as long as you're already familiar with the sous vide process.

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This article is by me, Jason Logsdon. I'm an adventurous home cook and professional blogger who loves to try new things, especially when it comes to cooking. I've explored everything from sous vide and whipping siphons to pressure cookers and blow torches; created foams, gels and spheres; made barrel aged cocktails and brewed beer. I have also written 10 cookbooks on modernist cooking and sous vide and I run the AmazingFoodMadeEasy.com website.

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