I recently interviewed Chelsea Cole on the Makin' Bacon Podcast and I felt this was an important part to highlight
So many bloggers I talk to worry about reusing content but the hard truth is that most Fans just don't care or even notice.
I recently interviewed Andrew Wilder on the Makin' Bacon Podcast and this is one of several quotes of his that really resonated with me.
As a society we celebrate "overnight successes" but often forget how much work goes into building a foundation to grow from.
When have you felt that success was alluding you, only to finally achieve it?
I recently interviewed Omaily Lucas on the Makin' Bacon Podcast and this quote of hers really stuck with me.
Once we move from blogging as a hobby to blogging as a business, our end goal becomes making money. So it's not a surprise that HOW we make money affects all of the conscious and unconscious decisions we make.
I recently interviewed Tracie Fobes on the Makin' Bacon Podcast and this quote of hers really stuck with me.
We can figure most things out ourselves, but learning from an expert accelerates the process greatly. What have you been wanting to learn to move your blog forward?
Today, Jason and Megan dive deep into the keys to successful long term blogging. They delve into why efficiency only matters if it's properly directed, how diversifying your traffics and income can kick your blog up a notch, and why none of it is possible without taking care of yourself first...
Productivity and self care prompted Megan to start her Eat Blog Talk podcast and food bloggers' community. In every area of her business, she loves bringing people together, helping them achieve big dreams and also making lasting connections and friendships.
During today's interview, Jason and Meagan dive deep into unlocking the power of Pinterest and how the Pinterest algorithm actually works. It is vital to understand WHY people come to Pinterest and appreciate their journey. They delve into what to look for if you start outsourcing, and how to develop an intentional strategy!
As bloggers, we talk a lot about social media and growing our brand, but we often don't get the most out of each site. Pinterest, especially is known for changing up their algorithm and leaving bloggers frustrated and confused about where to turn. But luckily today's guest is the perfect person to help us out. I can't wait to learn from today's guest Meagan Williamson.
Today Lori Rice and I dive deep into photographing your own cookbook, the benefits of working with conscientious food makers and growers, and how cookbook photography is different than for online work!
As bloggers we often think about photographing food for blog posts... and sometimes even about writing cookbooks. But we often forget to focus on how photographing a cookbook can be a completely different experience. Whether you are photographing your own book or being paid to photograph one for a publisher, today's guest is the perfect person to help us out. Take it away Lori!
Today we dive into everything you need to know about combining Personal Branding, Storytelling, and Business Modeling for food blogging success.
As bloggers we often get into the habit of writing posts, taking photos, and posting on social media, but we often lose track of where we are going or who we are writing for. Luckily today's guest is the perfect person to help us out... take it away Omaily!
Today we dive into everything you need to know when cooking on live TV, including how to pitch TV stations and set yourself up for success!
As bloggers we sometimes fall in to the rut of hiding behind our blogs ... we just publish recipes and post them to social media but we don't get out in front of our audiences. There's many ways to do this, from cooking classes to Facebook Live's, but one of the most effective ways to get in front of a new audience is by going on local television. Just thinking about that can be terrifying for many of us, but today's guest, Marie Fiebach, is the perfect person to help us out!
